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Chioggia, Italy. This site is located five miles off the town of Chioggia, Italy, and covers an area about 1square km.

The cultivated species is the Italian mussel Mytilus galloprovincialis, reared using long line method with an annual production of 600 tonnes..

Chioggia Fieldwork: heading out to the study site.

 

The fieldwork at Chioggia was carried out by ECASA partner 14, the University of Venice. For more information go to www.unive.it